Me の w1dEr4 WorLD

前两周搞定了两件大事：
VISA
机票

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然后再有一个月我就彻底毕业了

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然后还有两个半月我就从中国滚蛋了。。。

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直到真正说自己到底要什么时候走才发现自己在不由自主的向后拖延时间。。。
恩～反正我还会回来～嘿嘿～～

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我很久没有来了～
以后会多写的哈～

OVER了～今天先到这儿～嘿嘿～

Today's the day of my life begins.

Today, I become a citizen of the world.

Today, I become a grown up.

Today, I become accountable to someone other than myself and my parents, accountable for more than my grades.

Today, I become accountable to the worlds, to the future, to all the possibilities that life has to offer.

Starting today.

My job is to show up, wide eyed, and willing, and ready.

For what? I don't know.

For anything, for everything.

To take on life,

To take on love,

To take on the responsibility and possibility.

Today my friends, our lives begin.

And I for one, can't wait.

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Today's the day of my life begins.

All my life I've just been me, a smart-mouthed kid.

Today, I become a man.

Today, I become a husband.

Today, I become accountable to someone other than myself.

Today, I become accountable to you, to our future, to all the possibilities that our marriage has to offer.

Together, no matter what happens, I'll be ready.

For anything, for everything.

To take on life,

To take on love,

To take on possibility and responsibility.

Today, Izzie Stevens, our life together begins.

And I for one, can't wait.

家常炒面：
　　炒得好的炒面又香又有韧性，可是多数人用普通面条做出的炒面往往因为面条煮的火候不对，太生或太熟，或因为面身容易黏在一起而炒不匀。方便面呈卷形，炒起来互不沾黏，口感上也能保持很好的韧性，实在是很好的选择。
　　原料：方便面1包，猪瘦肉20克、火腿肠1根、红尖椒1个、香菇2个、榨菜1包。
　　调料：酱油适量，方便面调味料。
　　制法：
　　　　1、将猪瘦肉、火腿肠、红尖椒、香菇分别切成丝，备用。
　　　　2、按通常方法将方便面用沸水泡好，放入冷水中浸泡一下，沥干水备用。方便面千万不要泡过头，否则炒起来容易碎。
　　　　3、锅上火，油烧热，将肉丝、火腿丝、尖椒丝、香菇丝放入炒熟，再加入泡好的面一起炒。
　　　　4、将随面附带料包的一半加入少许酱油、清水搅匀，倒入锅中炒匀即可。
　　特点：微辣酱香，口味家常。
　　营养分析：充分发挥了方便面的优势，且便于操作。爱吃炒面的人可一定要试试，如果能活学活用，也许有一天可以让你的朋友大吃一惊也说不定。也可以试试别的调料，不一定要用随面附带的料包，因为那里面有太多的盐、味精和食品添加剂。